Fusing Sicilian cuisine with Roman culture, Giano Restaurant adds the language of cooking to W Rome's boundary pushing. Concocting crowd-pleasing dishes for the table, with his "Cucina Educata" Head Chef Ciccio Sultano shakes up the city's foodie scene.
Dress Code: Smart Casual
A believer in ‘gifting ourselves moments of happiness', Fabrizio Fiorani debuts his first dedicated space, with the curation of Zucchero X Fabrizio Fiorani. Mirroring Rome's preoccupation with the pursuit of pleasure, his artistry in pastries and desserts mixes complex flavors, textures and creativity and adds an unexpected twist to your experience at Giano Restaurant.
The Italian philosophy that ties good food and conversation together naturally plays out whenever and wherever in W Rome. Whether it be Refettorio 45, our business lunch formula, Bella Brunch, Giano's feasting Sunday Brunch or Aperitivo Eterno at W Lounge, Ciccio Sultano and Nicola Zamperetti bring their passion to the hotel's cuisine, with authentic Sicilian cooking brought to every table.
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What we call tradition is none other than yesterday's innovation. I betray it and then innovate, creating a loop of the good and the beautiful.