Executive Chef Ciccio Sultano
The soul of Giano Restaurant is Ciccio Sultano, a chef synonymous with the evolution of the Sicilian culinary tradition, one of the most eclectic, hybrid and intense in the world. Ciccio's approach may sound traditional but it's not. Deeply rooted in history, it in fact betrays tradition to create the most relevant of cuisines: food with soul.
What we call tradition is none other than yesterday's innovation. I betray it and then innovate, creating a loop of the good and the beautiful.Ciccio Sultano